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Velvety Avocado Salsa Verde

Velvety Avocado Salsa Verde


  • Author: Madison
  • Prep Time: 15 mins
  • Total Time: 15 mins
  • Yield: About 2 cups 1x

Description

This Velvety Avocado Salsa Verde is the key to making killer Mexican recipes. Made with tomatillos, jalapeño, onion, cilantro, lime, and garlic. Don’t forget the avocado which gives it that amazing smooth, velvety feel on your tongue.


Scale

Ingredients

  • 3 tomatillos
  • 1 jalapeño
  • 1 large avocado
  • 1 tbsp chopped white onion
  • 1/4 cup packed cilantro leaves
  • 1/4 tsp lime juice
  • 1/2 tsp salt
  • 1 garlic clove

Instructions

  1. Broil jalapeño and tomatillos on high until they start to blacken on top (about 9 minutes). Flip halfway through.
  2. Combine all ingredients in a food processor and blend until smooth (a little chunky is okay if you like it).
  • Category: Sauce
  • Method: Food Processor
  • Cuisine: Mexican

Keywords: salsa verde, avocado sauce, homemade salsa